Koro Roasters Strawberry Crush Arabica Coffee Beans Gayo Strawberry Infused Filter | Co-Ferment Specialty Coffee
Koro Roasters Strawberry Crush Arabica Coffee Beans Gayo Strawberry Infused Filter | Co-Ferment Specialty Coffee
Strawberry Crush, soft, pink, and full of charm.
Strawberry Crush is a Gayo arabica coffee from Bathin Baru, Bener Meriah, processed using a strawberry co-ferment method. It sits in the sweet, aromatic, playful infused coffee territory, with notes of strawberry jam, cotton candy, and rose that give a soft yet still vivid impression.
This coffee is perfect for anyone who loves specialty coffee with a sweet, floral, approachable fruit character. It feels expressive and fun, with a sweetness that stands out while staying clean, balanced, and enjoyable to drink again and again.
The strawberry jam character comes through as the main flavour, followed by cotton candy sweetness and a floral rose touch on the finish that gives the cup a gentle lift.
Cup Notes
Strawberry Jam Cotton Candy Rose
Flavour Character
Sweet, floral, soft, and aromatic. Perfect for anyone looking for a Gayo coffee with a playful, candy-bright flavour profile, while still feeling tidy, clean, and serious in cup quality.
Coffee Details
- Origin: Bathin Baru, Bener Meriah, Gayo
- Processor: BBMC
- Variety: Ateng Super, Bourbon, Tim-Tim
- Process: Co-fermented with strawberry
- Altitude: 1,200–1,350 masl
- Ingredients: 100% Arabica Coffee
If the flavour feels too intense or fermenty, lower the temperature slightly or use a slightly coarser grind. If you want more fruit character to come through, use 92°C water and pour more slowly.
Store in a cool, dry place. For the best flavour, use within a few weeks of the roast date.